The Norwalk Juicer is actually a combination of two machines sharing the same body and powered by the same motor.
The Norwalk Juicer utilizes the Vortex Cutter, a helical cutter-grinder mechanism (the triturator) which greatly improves the ability to cut the fibers of raw foods down to the cellular level. This enables the maximum extraction of nutrients. When extracted, the raw vegetable juices are readily and quickly assimilated by the human body. Because the juices are organic or live food, they regenerate the entire body with surprisingly rapid results.
The Hydraulic Press extracts the nutrients from the pulp provided by the Vortex Cutter. The tremendous pressure exerted by the Norwalk Hydraulic Press gently and completely extracts the natural fruit sugars, vitamins, trace minerals, enzymes, and other vital elements. This imparts to the juice an extremely fine quality and flavor to the juice which is unequaled by any other method of juice extraction.